This recipe is a great side to bring to any holiday celebration. It’s become one of my staple sides that I have to make for every family party. It’s really good!
Ingredients
- 1 head of broccoli
- 1 head of cauliflower
- 1 can evaporated milk
- 1 can cream of mushroom soup
- 2 cloves of garlic
- 1/4 c softened butter
- 3/4 lb shredded cheddar cheese
- 1/2 c Parmesan cheese
Instructions
- Preheat oven to 350.
- Cut broccoli and cauliflower.
- Mix all ingredients together except for Parmesan cheese.
- Put all in casserole dish and top with Parmesan cheese.
- Bake at 350 for 30-40 mins.







Looking for a fun way to bring color to your Easter meal? How about dying your deviled eggs? I brought them to a women’s tea on my block last week and they got a lot of comments! I thought they turned out really pretty. So simple to make, too!


I was asked to create a spread to go along with the
The breads are SO simple to make. You preheat your oven and put it on a baking sheet for 8-10 minutes, until golden brown. The package tells you to wait 5 minutes to cool before cutting, but I cut right in. I LOVE warm, fresh bread! I love the way the butter melts in and incorporates itself in the whole flavor.






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