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Broccoli and Cauliflower Casserole #Recipe

This recipe is a great side to bring to any holiday celebration. It’s become one of my staple sides that I have to make for every family party. It’s really good!

Broccoli and Cauliflower Casserole Recipe

Ingredients

  • 1 head of broccoli
  • 1 head of cauliflower
  • 1 can evaporated milk
  • 1 can cream of mushroom soup
  • 2 cloves of garlic
  • 1/4 c softened butter
  • 3/4 lb shredded cheddar cheese
  • 1/2 c Parmesan cheese

Instructions

  1. Preheat oven to 350.
  2. Cut broccoli and cauliflower.
  3. Mix all ingredients together except for Parmesan cheese.
  4. Put all in casserole dish and top with Parmesan cheese.
  5. Bake at 350 for 30-40 mins.
About Paula

Paula Krueger considers herself a "baby "chef, not because she cooks for babies, but because she's still learning how to cook. She started this blog after taking Wilton method classes and at that point was more interested in baking. She's since become more interested in learning to cook as her family has grown. She also covers product reviews and travel as well.

Comments

  1. This looks so yummy and healthy! I’m definitely trying this sometime this week!

  2. oh my gosh this sounds fantastic…. broccoli and cream of mushroom… FAVORITES!!

  3. My husband would like this!

  4. I love broccoli and cauliflower together! Definitely have to try this sometime!

  5. I just had to comment on this – it looks FANTASTIC! Yummy. We love broc and cauliflower – and cheese never hurts 🙂

  6. This recipe just sounded too perfect to pass up! I just finished assembling it and can’t wait to serve it for Thanksgiving Dinner..I’ll let you know the results from my guests : )

  7. How many cups approximately does this equal for brocolli and cauliflower? And what size pan did u use?