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You are here: Home / Campaigns / Starburst Candy Corn Cheesecake Mousse

Starburst Candy Corn Cheesecake Mousse

Campaigns· Dessert· Halloween· Recipes

3 Oct
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Note: I participated in a campaign on behalf of Mom Central Consulting for Starburst. I received product samples to facilitate my review and promotional item as a thank you for participating.Starburst Candy Corm Cheesecake Mousse

Can you believe it’s almost Halloween? The end of the year is coming way too fast! I was sent some Starburst Candy Corn to create a mom-inspired craft with. Seeing that my dog is blind, but has an awesome sniffer, I was afraid to create a food craft that would be left out that she would somehow get to. (She and the cats are crafty creatures themselves!) Along with the candy I was sent some ideas from Tori Spelling for crafts and one included a cupcake, so I figured I had free reign to create a recipe craft as well. The recipe is super simple and the only thing that takes time is to color the mousse and make it pretty.


Candy Corn Cheesecake Mousse

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Starburst Candy Corn Cheesecake Mousse

Ingredients

  • 8 oz cream cheese
  • 1/2 cup powdered sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1 8 oz. container of Cool Whip thawed
  • orange and yellow food color
  • Starburst candy corn for garnish

Instructions

  1. Beat cream cheese in the bowl of an electric mixer until fully smooth. Slowly add powdered sugar, then milk. Add vanilla. Continue mixing.
  2. Beat about 1 minute on medium to medium-high speed.
  3. Fold cool whip into cream cheese mixture, and stir until fully combined.
  4. Scoop about 1/3 of the Cheesecake Mousse into a bowl, and color orange. Color another third of the mixture yellow. (I use gel colors because it does not change the taste.) Leave the remaining third white.
  5. One color at a time (starting with orange), scoop mixture into a piping bag or large ziplock bag, and squeeze a layer of the Cheesecake Mousse into small dessert dishes of your choice. Repeat with yellow and then white Mousse.
  6. Refrigerate 30 minutes (or up to 1 day) before serving. Garnish with Starburst candy corn.

I actually like the flavor of the Starburst Candy Corn. I can’t handle a lot of it, because it’s very sweet, but it tastes just like Starburst. It’s nice to be able to get the Starburst flavor without having it get stuck to your teeth!

Tori Spelling came up with some fun crafts inspired by the Starburst Candy Corn candies.

Tori Spelling for Starburst

I really liked the idea of the picture frame, but I could totally see a cat knocking it down and the dog eating it! I thought it would be a super cute way to show off your kids in costume! Have you done any Halloween crafting? I’d love to see your ideas. For some ideas for you to work with, visit the Starburst Candy Corn Facebook page. My friend Lisa made the Candy Corn Cupcakes that Tori shows us on the Facebook page. What would you do if you were given a bag of Starburst Candy Corn and asked to make a craft?

Starburst Mousse

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About Paula

Paula Krueger considers herself a "baby "chef, not because she cooks for babies, but because she's still learning how to cook. She started this blog after taking Wilton method classes and at that point was more interested in baking. She's since become more interested in learning to cook as her family has grown. She also covers product reviews and travel as well.

Previous Post: « Slow Cooker Shredded BBQ Chicken Recipe
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Reader Interactions

Comments

  1. Ashley - Embracing Beauty says

    October 3, 2013 at 11:00 am

    How fun!

  2. Marybeth Hamilton says

    October 3, 2013 at 11:02 am

    I made a candy corn dessert that was a lot like this a few years ago with those candy corn M & M’s. Yours turned out a lot prettier than mine 🙂

  3. Heidi says

    October 3, 2013 at 11:13 am

    What a fun recipe! I know my daughter will love it 🙂 Thanks for sharing!

  4. Rachael says

    October 3, 2013 at 11:14 am

    These look delicious! I just love Candy Corn – I need to try this recipe.

  5. Billie @ Rowell Reviews says

    October 3, 2013 at 1:24 pm

    What a cute dessert. We’re big fans of Starburts, I hope we can find the candy corn variety.

    • mrsbebe says

      October 17, 2013 at 12:58 pm

      I believe I saw these Starburst candy corn at Walmart….good luck! 🙂

  6. Maryann says

    October 3, 2013 at 2:43 pm

    they are gluten free too, aren’t they? That is great for us for Halloween.

    • Paula says

      October 3, 2013 at 2:54 pm

      It doesn’t specifically say on the package. Their website doesn’t say. Ingredients:
      Sugar, Corn Syrup, Malic Acid, Lactic Acid, Sodium Lactate, Acacia, Confectioner’s Glaze, Natural & Artificial Flavors, Salt, Mineral Oil and Colors (Red 40, Yellow 6, Yellow 5, and Blue 1).

  7. Rachel says

    October 3, 2013 at 3:57 pm

    Oh my gosh, it’s soooo cute!! and sounds delicious. what a great halloween treat!

  8. Sara Phillips says

    October 3, 2013 at 4:17 pm

    The candy cane frame is cute!

    The mousse looks delicious!

  9. Dianna @ Oy Vey a Day says

    October 3, 2013 at 5:05 pm

    That looks so delicious.

    I love recipes like this – they taste great as-is, but you can put a twist on them with food coloring or some other small change. I love the candy corn for Halloween – but you could do this with pink for Valentine’s Day, red and white for Christmas, etc.

  10. HilLesha says

    October 4, 2013 at 7:55 am

    What a treat! I love cheesecake. 🙂

  11. Maria Iemma says

    October 4, 2013 at 10:37 am

    I love candy corn – Love this recipe specially the way you presented it in the large/small glasses, perfect for the adults and kids in the family. Happy Halloween

  12. Stephanie G says

    October 4, 2013 at 3:27 pm

    The Krispy candy corn treats on their facebook page look really good, I would love to try this with Starburst candy corn!

  13. Yona says

    October 5, 2013 at 5:47 pm

    Wooooow – this looks so cool. I can only imagine how impressed guests at a party would be if they were served these treats.

  14. Danielle Lindquist says

    October 6, 2013 at 2:21 am

    Omg this mousse looks amazing!! I love cheesecake! I had no idea that there was such thing as Starburst candy corn, yummy! Thanks for posting, may have to try this out for Halloween.

  15. Shayna says

    October 6, 2013 at 8:06 am

    I love candy corn..What a great Halloween treat 🙂

    shebebes@yahoo.com

  16. Samantha says

    October 6, 2013 at 4:50 pm

    This looks amazing, I’ve got to try it this weekend.

  17. Beeb says

    October 6, 2013 at 6:17 pm

    Those are just the cutest!

  18. Richard Hicks says

    October 6, 2013 at 9:39 pm

    These look so festive. I am sure they would be a hit with everyone and taste great

  19. Tammy says

    October 7, 2013 at 11:09 am

    That looks so tasty Paula! I love candy corn, I was wondering what the Starburst ones would taste like and wasn’t sure I wanted to try them because candy corn and fruit flavors just didn’t compute with me 😉 But I think I might give them a try now.

  20. Cat Davis says

    October 7, 2013 at 11:16 am

    Yum! I picked up a bag of those candy corns the other day. So much tastier than traditional candy corn.

  21. Anne - Mommy Has to Work says

    October 7, 2013 at 11:17 am

    Cheese cake mouse sounds wonderful!

  22. Kelsey Apley says

    October 7, 2013 at 11:23 am

    Okay now THOSE ARE ADORABLE!!!!! What a fun idea to do and they look so tasty!! Gonna do this for a Halloween gathering coming up!

  23. Linda B says

    October 7, 2013 at 11:26 am

    Oh my goodness, what a fabulous idea!! I love candy corn and would munch on them all day long!!

  24. Linda B says

    October 7, 2013 at 11:26 am

    Oh my goodness, what a fabulous idea!! I love candy corn and would munch on them all day long!!

  25. Elizabeth (Rock-A-Bye Parents) says

    October 7, 2013 at 12:14 pm

    I could totally see a pet eating a food craft. On top of that it’s hard to keep them nice. After some time they’re likely to get icky. I think you’re cupcakes are adorable! A perfect Halloween treat.

  26. Tiff @ Babes and Kids says

    October 7, 2013 at 1:09 pm

    These are too cute! They look really delicious too. They would be a perfect little dessert for Thanksgiving dinner.

  27. Vanessa: thequeenofswag says

    October 7, 2013 at 1:10 pm

    This looks delish! I definitely have to try this one.

  28. Carrie says

    October 7, 2013 at 1:50 pm

    These are so cute!! My kids would LOVE them. I would too…I love, love, love candy corns.

  29. Jenn @TheRebelChick says

    October 7, 2013 at 3:16 pm

    Wow, these look incredible!!! I love anything that has to do with candy corns. I bet this tastes amazing!

  30. Jenn says

    October 7, 2013 at 4:26 pm

    I love the little shooters. Too cute!

  31. shelly peterson says

    October 7, 2013 at 5:08 pm

    How fun, yummy and cute! they almost look too cute to eat but it wouldn’t take long for my family to dig into this recipe 🙂

  32. Marcie W. says

    October 7, 2013 at 6:47 pm

    What a beautiful looking dessert that I’m sure tastes outstanding as well. Gorgeous job!

  33. judy gardner says

    October 7, 2013 at 6:48 pm

    this is so cute! i love cheesecake but have never had cheesecake mousse – it sounds yummy!!

  34. Donna says

    October 7, 2013 at 8:58 pm

    What a creative, cute, and tasty looking dessert! My family would love it!

  35. Sarah L says

    October 7, 2013 at 11:01 pm

    This looks so good, my mouth is watering.

  36. Liz @ A Nut in a Nutshell says

    October 7, 2013 at 11:42 pm

    You were smart to choose something your pup wouldn’t get into, but I would! My gosh, girlie. That looks fantastic!

  37. Jennifer @ The Quirky Momma says

    October 8, 2013 at 3:00 pm

    Now that is a dessert! It’s looks so festive and delicious. What I like best is that it’s simple to make. Thank you for sharing this fun treat!

  38. Lynsey @MoscatoMom says

    October 9, 2013 at 12:05 pm

    Oh how CUTE!! I may have to make these. They arent TOO unhealthy LOL

  39. Crystal Green says

    October 9, 2013 at 12:08 pm

    This looks totally amazing. I just found out that my husband likes candy corn. So, I may have to make this for him. 🙂

  40. Toni says

    October 10, 2013 at 2:06 pm

    These are just too cute and perfect for the season!

  41. Christina says

    October 11, 2013 at 11:35 am

    I was wondering how much this makes/serves. Having a Halloween get together soon and would like to serve.

    • Paula says

      October 11, 2013 at 12:49 pm

      About 6-8 mini shooters

  42. Rachel @ Following In My Shoes says

    October 12, 2013 at 8:28 pm

    Oh, my goodness, Paula — these are SUPER cute! PInned them!

  43. Ty @ Mama of 3 Munchkins says

    October 13, 2013 at 11:28 pm

    How creative! I’m definitely going to try to make these, thanks!

  44. Shell Feis says

    October 14, 2013 at 1:51 am

    That is SO cute! That would make an awesome treat for parties for sure.

  45. Anne - Mommy Has to Work says

    October 18, 2013 at 9:23 am

    What a fun dessert!! A classic icon made into an elegant dish!

  46. Elena says

    October 19, 2013 at 1:39 pm

    Looks yummy! Thank you for the recipe

  47. Colleen says

    October 19, 2013 at 10:02 pm

    Oh these look and sound so yummy!

  48. stephanie says

    October 20, 2013 at 11:35 am

    very good! and yunnt

  49. Stefanie says

    October 20, 2013 at 6:29 pm

    This looks yummy!!

  50. Natalie says

    October 23, 2013 at 12:21 pm

    Those look awesome. I’d be fighting the kids to get to those! 🙂

  51. ellen beck says

    October 25, 2013 at 12:45 am

    These looks so good and so much fun ! I am keeping this recipe my neices will love it- thank you!

  52. Toni says

    October 26, 2013 at 8:18 pm

    This looks delish!

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