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Simple Cinnamon Roll Cake Balls

BabyCakes Cake Pop Maker I got this idea from Lynsey at MoscatoMom. Heck, I bought the BabyCakes Cake Pop Maker because of her! I kept seeing her creative posts and decided I needed one for myself. I then saw her post about these and knew I had to try them for breakfast one morning. So here’s my post about them. 🙂 They make a great weekend morning breakfast.

Cinnamon Roll Cake Pops

1 tube of premade cinnamon roll dough(or your own recipe)

BabyCakes Cake Pop Maker


  1. Preheat your BabyCakes Cake Pop Maker
  2. Open your can of cinnamon rolls
  3. Cut each roll into quarters
  4. Roll your quarters into balls and place in hot cake pop maker.
  5. Remove balls and frost
  6. Enjoy


About Paula

Paula Krueger considers herself a "baby "chef, not because she cooks for babies, but because she's still learning how to cook. She started this blog after taking Wilton method classes and at that point was more interested in baking. She's since become more interested in learning to cook as her family has grown. She also covers product reviews and travel as well.


  1. This is still one of my favorite things I’ve made in the Cake Pop Maker. I love that we can be eating rolls in 5 minutes- not 25 like with cooking them in the oven. Makes for a much less stressful school morning!! 🙂

  2. You really need to buy the house next door to me. Please?
    Kim @ What’s That Smell?´s last blog post ..Six weird underground attractions

  3. Those look SO good! I need to get one of those Babycakes machines!
    Kelly´s last blog post ..Quotes about Autumn and Seasons Changing

  4. OMG. i have one of those babycakes pop makers and haven’t used it -well, twice. what a GREAT idea. Thank you!!
    Laura´s last blog post ..What MOMables™ has planned for YOU this fall