Wow! This is one of the best potato soups I’ve ever had! I’m so glad I found this recipe on Pinterest. Thank you Mama Loves Food for this awesome recipe! It really makes a lot of soup. You will need a 6 qt Crockpot (slow cooker) for this recipe. I think it would even be good if you added in some carrots and celery to the soup!
| Crockpot Potato Soup Recipe |
|
Ingredients
- Soup:
- 5lbs Russet Potatoes, washed but NOT peeled. Diced into 1/2 inch cubes
- 1 large yellow onion, diced
- 10 cloves of garlic (you can use whole, crushed, or minced) – I used 10 t of minced jarred garlic
- 8 cups chicken stock
- 16 oz cream cheese
- 1 TBS seasoned salt or all-purpose seasoning (I used Nature’s Season All)
- Garnishes:
- Crumbled bacon
- Shredded cheddar cheese
- Green onions (I don’t like green onions so I left them off.)
Instructions
- Add potatoes, onion, garlic, seasoning and chicken stock to slow cooker.
- Cook on high for 6 hours or low for 10 hours.
- Remove and puree the garlic cloves (if you used whole cloves), the cream cheese and 1/2 to 1/3rd of the soup, and then reintroduce to the remainder in the crock pot.
- Stir every 10-15 minutes until soup is well blended.
- Top with your choice of garnishes & serve!









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Oh yum! I really love potato soup! This sounds and looks completely delicious!
This looks so delicious. Any idea on how to cut it down for a smaller pot?
I’m making potato soup tonight. I have never made in a Crock pot but going to try. Yours sounds delish!
I love soup and cooking in my slow cooker, match made in Heaven! Thanks for the yummy share.
Wow this looks super good!! And I love that it’s in the crockpot!
I have been looking for a great potato soup recipe and I think I have everything to make this but the cream cheese…going to ask Hubby to pick up some for me on his way home from work. Thanks for figuring out dinner for my family tonight. Pinning this!
That sounds awesome! I love a good potato soup but never thought to make it in the slow cooker.
How many servings is this? I try to freeze extra food left over, but the freezer is getting full fast!
It’s supposed to make 10-12 servings. It makes a LOT of soup!
Oooh wee!! This looks delicious! Thanks for posting
Sounds yummy!
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Oh this look so delicious! I will make it this weekend!
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I would have never thought of cream cheese – I make this soup on the stove, love that I can use my crockpot!
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The cream cheese REALLY adds to it. I LOVE this soup. Can’t wait to make it again this week
Oh yum! I love potato soup and this sounds nice and easy. Thanks!
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OMG! Looks amazing. Will make this for the upcoming weekend!
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