I spent about an hour trying to figure out how to pull together this recipe and had a lot of help and "no's" from my friend Kim in the process. I'm trying to do a gluten free diet for a few weeks for myself to see if it helps with my weight loss and to see if I start feeling better overall. I was ... Read More about Sweet and Sour Chicken with Fried Rice Recipe
Do you juice?
Years and years ago, we used to juice all the time. Recently I went to Mariano's and got fresh juiced orange juice and my husband now wants it all the time. I got two bags of oranges last week, and guess what's still sitting on my counter. If I had this pretty juicer, I could leave it on my counter ... Read More about Do you juice?
Crackled Deviled Eggs
If you remember, last year I showed you how to dye your deviled eggs. This year I saw a few people do some deviled eggs that looked like dragon eggs, or crackled eggs. I had to try it! I told you yesterday in the Kids in the Kitchen post that I would get these up today. I'm sorry it wasn't earlier. ... Read More about Crackled Deviled Eggs
Kids in the Kitchen: Making cracked dyed deviled eggs
Another week come and gone. Where is the time going? I can't believe we have Easter this weekend. Wasn't it just the new year? This week flew by so quickly. I had great intentions, again, of dying eggs with the kids yesterday, but then they came home, played outside for 2.5 hours and I couldn't get ... Read More about Kids in the Kitchen: Making cracked dyed deviled eggs
Is your oven Easter ready? #EOSpringCleaning
I can't believe that Easter is this weekend. Where did this year go?! Pretty soon it'll be summer break, then vacation, back to school, and before we know it there will be snow on the ground again. Oh wait, that was 2 days ago. Happy Spring here in Chicago! Are you ready for Easter? I haven't even ... Read More about Is your oven Easter ready? #EOSpringCleaning
