While the craft beer movement has exploded in recent years in the United States and elsewhere, the different types of wine available have remained quite static. While this may be seen as a benefit for traditionalists everywhere, those with more adventurous palates and less concern for the history of wine may find all this sameness a tad dull. Fortunately for them, the garagiste movement has been slowly making its way to American shores, and it has produced some exciting new vintages that might make even the staunchest traditionalist a tad bit curious.
Garagiste wine is a type of craft wine, made far from large wineries. It is often fermented and aged in spare rooms, sheds and even garages, which is where it earned its name. Garagiste wine makers are interested in experimentation. Though practically all major types of red and white wine are made by garagiste wine makers, the final product from their craft wineries often tastes very different from what consumers are used to.
Additionally, garagiste wine is not found in most stores. In many cases, it must be bought directly from the wine maker. This is not as difficult as it may sound. Many areas have wine festivals where garagiste wine makers can promote their product, and some fine bars or eateries in your area may also carry offerings from local garagiste wineries.
Image courtesy of Gold Medal Wines
I’ve never tried any craft wines I’ve read they can really differ, it would be fun to try some!
I am not a big wine drinker and have never heard of Garagiste Wine before. It would be interesting to try.