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You are here: Home / Recipes / Breakfast / Gluten Free Fruit and Yogurt Parfait

Gluten Free Fruit and Yogurt Parfait

Breakfast· Campaigns· Gluten Free· Recipes

25 Feb
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Note: This is part of a sponsored campaign through Sverve. All opinions in this post are my own.Natures Path Gluten Free Granola Parfait

Do you have those mornings when you just need something quick and easy? Are you living the gluten free lifestyle? You can pick up some Nature’s Path Organic Gluten Free Granola at Walmart to make this simple fruit and yogurt parfait. I was actually quite surprised at the selection of gluten free items now available at Walmart. I can imagine other stores have even more, because mine always has a limited selection of everything.


5 from 2 votes
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Gluten Free Fruit and Yogurt Parfait

Author Paula Krueger

Ingredients

  • 1 Cup of Yogurt whatever your favorite is
  • 1/3 cup fresh fruit cut into small pieces
  • 1/2 cup Nature's Path Gluten Free Granola

Instructions

  1. In a bowl, layer yogurt, fruit, and granola.
  2. Enjoy!

Gluten Free Fruit and Yogurt Parfait

See, it’s a simple, delicious, quick to make breakfast. My kids saw me making this parfait this morning and immediately stole it from me! I love that my kids like healthy along with not so healthy foods. They devoured my yogurt and I didn’t even get a bite! (I did have some of the granola by itself, though, and YUM!)

If you’re gluten free, what’s your favorite breakfast options? Have you checked out the gluten free options at your Walmart yet?

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About Paula

Paula Krueger considers herself a "baby "chef, not because she cooks for babies, but because she's still learning how to cook. She started this blog after taking Wilton method classes and at that point was more interested in baking. She's since become more interested in learning to cook as her family has grown. She also covers product reviews and travel as well.

Previous Post: « Pancake and Sausage Muffins
Next Post: Gluten Free Ice Cream Sandwiches »

Reader Interactions

Comments

  1. Sara Phillips says

    February 25, 2015 at 9:56 pm

    That’s a great breakfast option! I’d portion out yogurt into small mason jars and then open them up and add my granola/fruit when I was ready for it.

    • Paula says

      February 25, 2015 at 9:59 pm

      That’s a great idea! You could probably add your fruit in with your yogurt and just leave out the granola until you’re ready to eat.

  2. David says

    February 27, 2015 at 2:42 pm

    We tell our kids that yogurt is just fruit flavored pudding. They probably wouldn’t eat it otherwise. This parfait would really help with them believing that.

    • Paula says

      February 28, 2015 at 6:22 pm

      That’s one thing I don’t have a problem getting my kids to eat. Although if it were Greek yogurt I’m sure they wouldn’t touch it with a 10 ft pole! 🙂

  3. Julie Wood says

    March 29, 2015 at 7:35 am

    5 stars
    I like this recipe a lot and I like that it is eaten out of a Mason Jar! It looks so delicious and healthy. I will have to make this for breakfast.

  4. heather says

    April 19, 2015 at 3:06 pm

    5 stars
    This looks so yummy and healthy and one that I have to try and soon thanks for the recipe.

  5. shelly peterson says

    April 23, 2015 at 9:45 am

    This looks really yummy! this would be great for breakfast or even a dessert.

  6. Sandy Klocinski says

    July 2, 2015 at 2:34 pm

    These would be absolutely perfect for me. Yum! I might add a little honey

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