Wordless Wednesday: 50th Anniversary Cake
Paula Krueger considers herself a "baby "chef, not because she cooks for babies, but because she's still learning how to cook. She started this blog after taking Wilton method classes and at that point was more interested in baking. She's since become more interested in learning to cook as her family has grown. She also covers product reviews and travel as well.
Paula, the cake is beautiful!!! 🙂
Would you believe that, until now, I realized that your blog name/user-name refers to icing and not the fact that you may live somewhere cold?! LOL LOL I swear it’s pregnancy brain!
It does refer to icing. Never fails, when making a cake, the kids get to it before I get it out the door.
Those are beautiful. I wish I could do that.
that looks really great Paula!
Wow. Just wow.