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Spray your slow cooker with non-stick cooking spray.
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Empty pie filling into slow cooker.
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Combine milk, soft butter, eggs, sugar, vanilla, and 1/2 cup Bisquick. Spoon over apples.
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Combine 1 cup Bisquick and brown sugar. With pastry cutter, cut cold butter in and combine til crumbly. Sprinkle over top of apple mixture. Cover.
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Cook on high for 3-4 hours, until done.