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mac and cheese, crockpot, crock pot, slow cooker

Crockpot Macaroni & Cheese Recipe

Ingredients

  • 8 oz. macaroni
  • 3 c. sharp grated cheese
  • 1 stick butter melted
  • 2 eggs
  • 1 large can Carnation evaporated milk
  • 1 1/2 c. regular milk

Instructions

  1. Cook macaroni and drain.
  2. Add cheese to macaroni and pour in crock pot (sprayed with PAM or oil).
  3. Add butter.
  4. Beat eggs and mix with both milks; add to macaroni mixture.
  5. Mix and cook on low for 3 to 4 hours.