Preheat oven to 400

Brown your breakfast sausage and break up into small pieces.

While your sausage is cooking, mix together Krusteaz Pankcake Mix and water.

Drain your sausage on paper towels and allow to cool for a minute.

Mix sausage and syrup into the pancake mix.

Spray your muffin pans with cooking spray.

Fill muffin tins 2/3 of the way.

Bake for 12-15 minutes or until a toothpick inserted in the middle comes out clean.