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Preheat your oven to 350.
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Put some ground beef on the bottom of your burger press. Flip the press handle over and hollow out the middle of the beef.
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Add all your veggies and cheddar cheese if you'd like.
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Add more beef on top and press with handle again to seal.
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Remove burger from burger press. Salt and pepper your burger to your liking.
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Wrap burger in foil and bake on rack in oven for 50 minutes.
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Remove from foil carefully as there will be a lot of juice at the bottom.
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Place burger on a bun and top however you choose, or just eat the burger with a fork!