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Homemade Cherry Ice Cream Recipe

Ingredients

  • 4 cups heavy cream
  • 4 cups whole milk
  • 1 cup of sugar
  • 1 Tablespoons Vanilla Bean Paste or 2 Tablespoons Vanilla Extract
  • 2 10 ounce jars of Maraschino Cherries with juice

Instructions

  1. Combine all of the ingredients in a blender.
  2. Thoroughly blend until the cherries are chopped into tiny pieces.
  3. Add the vanilla and blend until everything is combined.
  4. Place it in your ice cream maker and freeze according to the manufacturer’s directions.