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Simply Potatoes Steakhouse Taco Casserole

Ingredients

  • 1 bag Steakhouse Simply Potatoes
  • 1/3 cup Olive Oil
  • 1 pound Ground Beef
  • 2 tablespoons or one packet Taco Seasoning
  • 1 cup Colby Jack or Cheddar Shredded Cheese
  • optional- taco toppings such as shredded cheese sour cream, tomatoes, etc.

Instructions

  1. Preheat oven to 400.
  2. In a gallon bag mix the Simply Potatoes, olive oil, and one tablespoon of taco seasoning together. Pour potatoes into a greased pan. Bake for 20 minutes, stirring potatoes halfway through.
  3. While your potatoes are baking brown your ground beef. Once browned, drain beef and leave a small amount (around 2 tablespoons) of water in the bottom of the pan. Add the rest of your taco seasoning and cook until incorporated.
  4. Mix potatoes and ground beef mixture in baking pan and bake for another 10-15 minutes. Top with cheese. Put back in the oven until cheese is melted.
  5. Top with optional ingredients and serve.