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Turtle Chocolate Chip Cookies

Ingredients

  • 1 cup whole wheat flour
  • 1 cup bread flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup butter melted
  • 1 1/2 cup light brown sugar
  • 1 tablespoon vanilla extract
  • 1 egg
  • 1 egg yolk
  • 1 cup milk chocolate chips
  • 1 bag Kraft caramel bites approx 2 cups
  • 1/2 cup finely diced walnuts more if you like a lot of nuts

Instructions

  1. Preheat the oven to 325 degrees F. Grease cookie sheets, or line them with parchment paper or use a Silpat.
  2. Mix the flour, salt and baking soda and set aside.
  3. Mix the sugar and butter just until thoroughly mixed, then add egg, yolk and vanilla and mix until creamy. Add the dry ingredients and mix until just blended.
  4. Stir in the chocolate chips, caramel chips, and walnuts, then drop dough 1/8 cup at a time on a cookie sheet, about 3 inches apart, and bake for 15-17 minutes. Leave them on the cookie sheet to cool a bit when removed from the oven (this is important... they fall apart if you move them too quickly). Once they cool a few minutes, remove the cookies to a cooling rack to finish cooling. Or eat them right away, with milk!