This week feels like such a blur. I barely cooked, yet my kitchen became a disaster. Yesterday I’d had enough of eating out and having a mess. I got through about half of the mess in the kitchen and I made meatloaf, mashed potatoes and corn for dinner. I decided to make brownies, too, which Little Man ran in and asked if he could help.
He was at an awkward height so he had a hard time stirring and only got to help for about 10 seconds but he was happy that I let him have the chance. I had been staring at the box all day and decided to sort of make the brownie sandwich sundae that they had on it, except I had no whipped cream and I didn’t want to do it with two brownies, so it just became a brownie sundae. I made the brownies my absolute favorite way. I use coconut oil as the oil for them. It makes them so moist and has a nice taste.
What did you and your kids do for dinner this week? Share photos, stories or recipes that include your #kidsinthekitchen. I would love for you to join me and my co-hosts, Melinda at Look What Mom Found and Sara at Sensibly Sara, each week linking up a post, new or old, that feature the theme Kids in the Kitchen. It doesn’t matter what you are doing as long as you are doing it together and enjoying it and learning something.
- preparing healthy snacks
- having a tea party
- counting skills with m&ms
- pouring from measuring cups
- discovering a local restaurant that your kids love
- creating new family friendly recipes
Don’t have a blog, then share a photo you uploaded to Facebook, Instagram or Twitter. Share whatever you have, we want to see it.
1. Link up only your kid friendly recipes, stories, pictures or cooking lessons here.(No Etsy stores or giveaways please). 2. Link directly to a specific post, update or tweet not your homepage. 3. Please add a Kids in the Kitchen button or link on your site or blog post or share through social media so readers know you are participating.
4. Click through and comment, pin, like, tweet or share with other participants. We love to share inspiration and ideas with each other, don’t link and run. 5. Follow the hosts of this feature, Paula at Frosted Fingers, Sara at Sensibly Sara and Melinda at LookWhatMomFound…and Dad too I can’t wait to see all of the fun food themed ideas, excursions and photos you have to share.